Step 1: Gather your shot glass, jigger, bar spoon, and all ingredients.

Step 2: Pour 0.75 ounce vodka into the shot glass using the jigger.

Step 3: Add 0.75 ounce peach schnapps to the shot glass.

Step 4: Pour 0.5 ounce coconut rum into the glass.

Step 5: Top with 0.25 ounce cranberry juice.

Step 6: Stir gently with a bar spoon for about 3 seconds to blend flavors.

Step 7: Optional – add ice and shake in a cocktail shaker for 5 seconds, then strain back into the glass to chill.

Step 8: Serve immediately and drink in one smooth motion.