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Weng Weng Cocktail

A vibrant cocktail blending tropical flavors with spirits for a refreshing experience.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 cocktail
Course: Beverage
Cuisine: Tropical
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 oz vodka
  • 1 oz rum
  • 1 oz gin
  • 1 oz peach schnapps
  • 1 oz orange juice
  • 1 oz pineapple juice
  • 1 oz grenadine
  • Ice for shaking and serving
  • Fresh fruit for garnish, optional

Equipment

  • Shaker
  • Strainer
  • Measuring jigger
  • Glassware (highball or cocktail glass)
  • Bar spoon

Method
 

  1. Gather all your ingredients and ensure they are within reach.
  2. Fill your shaker halfway with ice.
  3. Add the vodka, rum, gin, and peach schnapps to the shaker.
  4. Pour in the orange juice and pineapple juice.
  5. Slowly pour in the grenadine.
  6. Seal the shaker and shake vigorously for about 15 seconds.
  7. Strain the cocktail into a glass filled with fresh ice.
  8. Garnish with fresh fruit if desired.

Notes

For an even more refreshing drink, chill your glass before pouring the cocktail.