Ingredients
Equipment
Method
- Chill your highball or rocks glass by filling it with ice and letting it sit for a moment.
- Measure 1.5 ounces (45 ml) vodka using a jigger and pour it into a cocktail shaker.
- Add 4 to 5 ounces (120 to 150 ml) cranberry juice to the shaker.
- Squeeze 0.5 ounce (15 ml) of fresh lime juice into the shaker.
- Fill the cocktail shaker with ice and secure the lid.
- Shake vigorously for 10 to 15 seconds until well chilled.
- Discard the ice from your serving glass and add fresh ice cubes.
- Strain the shaken mixture into the prepared glass over fresh ice.
- Garnish with a lime wheel or twist and serve immediately.
Notes
Serve immediately while the drink remains properly chilled.
