Ingredients
Equipment
Method
- Gather your coffee filter or phin, measuring cups, and a heatproof glass.
- Measure out half a cup of ground dark roast coffee.
- Boil water until hot but not boiling.
- Place the coffee filter over your glass and add the ground coffee.
- Slowly pour hot water over the grounds, letting the coffee drip into the glass below.
- Once brewing is complete, add two tablespoons of sweetened condensed milk to the brewed coffee.
- Stir well to mix the flavors.
- Taste your coffee and adjust the sweetness if needed.
- Serve hot by enjoying as is or fill a glass with ice for iced coffee.
Notes
Use freshly ground coffee beans for the best flavor.