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Trader Joe's Chai Tea Latte

A delightful chai tea latte recipe, rich in spices and creamy texture, perfect for warming up on a chilly afternoon.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Beverage
Cuisine: Indian-Inspired
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups water
  • 2 tablespoons Trader Joe's Chai Tea
  • 1 cup milk or non-dairy alternative
  • 2 tablespoons sugar adjust to taste
  • 1/2 teaspoon vanilla extract optional
  • 1 pinch ground cinnamon for garnish

Equipment

  • Medium saucepan
  • Whisk or frother
  • Measuring cups and spoons
  • Strainer
  • Mugs for serving

Method
 

  1. Start by bringing 2 cups of water to a boil in a medium saucepan.
  2. Once boiling, add 2 tablespoons of Trader Joe's Chai Tea and let it steep for about 5 minutes.
  3. In a separate saucepan, heat 1 cup of milk over low heat.
  4. Add 2 tablespoons of sugar to the milk and stir until dissolved.
  5. Strain the steeped chai tea into the milk mixture.
  6. Use a whisk or frother to blend the chai and milk together.
  7. If using, stir in 1/2 teaspoon of vanilla extract.
  8. Pour the chai latte into mugs and sprinkle with a pinch of ground cinnamon.

Notes

For an extra kick, consider adding a splash of espresso for a chai latte with caffeine boost!