Ingredients
Equipment
Method
- Gather all the ingredients.
- In your blender, combine the yogurt and water.
- Pour in the freshly squeezed lime juice and sugar.
- Add the salt and ground cumin if using.
- Blend the mixture until it is completely smooth.
- Taste and adjust flavors as needed.
- If desired, strain the mixture through a fine mesh sieve.
- Chill the Suero in the fridge for at least 30 minutes before serving.
- Serve cold, garnished with fresh mint leaves if desired.
Notes
Can be customized with various fruits and spices for different flavor profiles.
