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Starbucks White Peppermint Mocha

A cozy winter drink combining rich white chocolate and invigorating peppermint, perfect for the holiday season.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Beverage
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup milk or milk alternative
  • 1/2 cup brewed espresso or strong coffee
  • 1/4 cup white chocolate chips
  • 1/2 teaspoon peppermint extract
  • Whipped cream for topping
  • Candy canes crushed (for garnish)

Equipment

  • Espresso machine or coffee maker
  • Small saucepan
  • Whisk
  • Measuring cups and spoons
  • Mug or heatproof glass

Method
 

  1. Brew the espresso or strong coffee.
  2. In a small saucepan, heat the milk over medium heat.
  3. Once the milk is warm, add the white chocolate chips and stir continuously until melted.
  4. Stir in the peppermint extract.
  5. Pour the brewed coffee into the saucepan and stir well to combine.
  6. Pour the mixture into mugs.
  7. Top with whipped cream and sprinkle crushed candy canes on top.

Notes

This drink can be modified to suit various dietary preferences.