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Slushie Frosty

A delightful and refreshing slushie perfect for hot days and fun gatherings.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 3 cups of ice cubes
  • 1 cup of fruit juice like orange, berry, or pineapple
  • 1/2 cup of sweetened condensed milk
  • 1 tablespoon of lemon juice for zest
  • Optional: Fresh fruit pieces for garnish

Equipment

  • Blender
  • Measuring cups
  • Ice cube tray
  • Serving glasses

Method
 

  1. Fill an ice cube tray with water and freeze until solid, about 4 hours.
  2. Gather all your ingredients on the counter.
  3. Add the frozen ice cubes to the blender and blend until fine.
  4. Pour in the fruit juice of your choice.
  5. Add the sweetened condensed milk to the blender.
  6. Pour in the lemon juice.
  7. Blend everything together until smooth and slushy.
  8. Pour the Slushie Frosty into serving glasses and garnish with fresh fruit.

Notes

For an extra frosty treat, freeze your serving glasses for about 30 minutes before pouring in the slushie.