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Scooby Snack Cocktail

A dessert-like cocktail combining vanilla vodka, peanut butter liqueur, chocolate liqueur, and cream for a rich and creamy treat.
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Prep Time 2 minutes
Total Time 2 minutes
Servings: 1 cocktail
Course: Drinks and Beverages
Cuisine: American
Calories: 240
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 ounce vanilla vodka
  • 1 ounce peanut butter liqueur
  • 0.5 ounce chocolate liqueur
  • 1 ounce whole milk or cream
  • 1 cup ice crushed or cubed
  • Whipped cream a dollop for topping (optional)
  • Chocolate syrup or peanut butter syrup for rimming (optional)

Equipment

  • Cocktail shaker
  • Jigger
  • Bar spoon
  • Strainer
  • Highball or rocks glass
  • Mixing glass (optional)

Method
 

  1. Measure 1 ounce vanilla vodka, 1 ounce peanut butter liqueur, and 0.5 ounce chocolate liqueur with a jigger and pour into a cocktail shaker.
  2. Add 1 cup of ice (crushed or cubed) and pour in 1 ounce of whole milk or cream.
  3. Secure the shaker lid and shake vigorously for 10 to 15 seconds until the outside of the shaker is frosty.
  4. If desired, rim a highball or rocks glass with chocolate syrup or peanut butter syrup.
  5. Strain the cocktail into the prepared glass using a bar spoon and strainer.
  6. Top with a dollop of whipped cream and drizzle extra syrup if desired. Serve immediately.

Notes

Serve immediately for best creamy texture. Chill the glass in the freezer for an extra cold drink.