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Ritual Margarita

A refreshing cocktail blended with zesty lime, smooth tequila, and a hint of sweetness, perfect for gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Cocktail
Cuisine: Mexican
Calories: 200

Ingredients
  

Main
  • 8 oz fresh lime juice about 6-8 limes
  • 6 oz tequila preferably blanco
  • 2 oz orange liqueur like Cointreau or Triple Sec
  • 2 oz simple syrup adjust to taste
  • Ice for shaking and serving
  • Salt for rimming glasses, optional

Equipment

  • Shaker
  • Jigger or measuring cup
  • Citrus juicer
  • Strainer
  • Glassware (margarita glasses or rocks glasses)
  • Salt for rimming (optional)

Method
 

  1. If you love that classic margarita look, start by rimming your glasses with salt. Just rub a lime wedge around the rim, then dip it into a plate of salt.
  2. Juicing fresh limes is key to achieving that bright flavor. Use a citrus juicer to get the most juice out of each lime.
  3. Gather your lime juice, tequila, orange liqueur, and simple syrup. Accurate measurements ensure a balanced cocktail.
  4. Add the lime juice, tequila, orange liqueur, and simple syrup into the shaker. This mix is where the magic begins.
  5. Fill the shaker with ice, about halfway. This chills the mixture and helps dilute it slightly for a smoother drink.
  6. Seal the shaker and shake vigorously for about 15 seconds. This combines the flavors and aerates the cocktail.
  7. Using a strainer, pour the margarita mixture into the prepared glasses filled with ice. This ensures a clean pour without ice shards.
  8. Add a lime wedge or a slice for a pop of color. Serve immediately and enjoy with your favorite company!

Notes

Always use fresh lime juice for the best flavor; it makes a world of difference in your margarita.