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Red Lobster Triple Berry Sangria

A refreshing and colorful blend of berries and white wine, perfect for gatherings or a cozy night in.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 bottle of white wine like Pinot Grigio
  • 1 cup of fresh strawberries sliced
  • 1 cup of fresh blueberries
  • 1 cup of fresh raspberries
  • 1/2 cup of orange liqueur like Triple Sec
  • 2 cups of club soda or lemon-lime soda
  • 1 orange sliced
  • Fresh mint leaves for garnish optional

Equipment

  • Pitcher or large bowl
  • Measuring cups
  • Wooden spoon for stirring
  • Glasses for serving

Method
 

  1. Wash the strawberries, blueberries, and raspberries thoroughly.
  2. Cut the strawberries into thin slices.
  3. In a large pitcher, combine the sliced strawberries, blueberries, raspberries, and orange slices.
  4. Pour the entire bottle of white wine into the pitcher.
  5. Add the orange liqueur to the pitcher and stir gently.
  6. Let the mixture chill in the refrigerator for at least 2 hours.
  7. Just before serving, stir in the club soda or lemon-lime soda.
  8. Pour the sangria into glasses filled with ice and garnish with fresh mint leaves if desired.

Notes

Always let the sangria chill to enhance the flavors.