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Quarantini Cocktail

A playful twist on an evening cocktail, using simple ingredients to create a refreshing drink.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Drink
Cuisine: American
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 oz vodka
  • 1 oz dry vermouth
  • 1 oz olive brine
  • 1 green olive for garnish
  • 2 dashes of bitters optional

Equipment

  • Shaker
  • Strainer
  • Jigger or measuring tool
  • Cocktail glass

Method
 

  1. Gather all your ingredients and tools.
  2. Using a jigger, measure out 2 ounces of vodka.
  3. Pour in 1 ounce of dry vermouth.
  4. Add 1 ounce of olive brine to the shaker.
  5. If desired, add 2 dashes of bitters.
  6. Fill your shaker with ice and shake vigorously for about 15 seconds.
  7. Using a strainer, pour the cocktail into your chilled cocktail glass.
  8. Garnish with a green olive on a cocktail pick.

Notes

Serve with light appetizers for an enhanced experience.