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Proffee

A creamy protein coffee blend that combines the rich flavors of coffee with a protein boost, perfect for busy mornings or post-workout recovery.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Drinks and Beverages
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup brewed coffee
  • 1 scoop protein powder vanilla or chocolate
  • 1/4 cup milk dairy or non-dairy
  • 1 tablespoon sweetener optional, like honey or maple syrup
  • Ice cubes optional, for iced proffee

Equipment

  • Blender or shaker bottle
  • Coffee maker or French press
  • Measuring spoons
  • Cup or glass

Method
 

  1. Step 1: Brew 1 cup of strong coffee using your coffee maker or French press (about 5 minutes).
  2. Step 2: Add 1 scoop protein powder to the blender or shaker bottle first to prevent clumping.
  3. Step 3: Pour the hot brewed coffee into the blender or shaker bottle.
  4. Step 4: Add 1/4 cup milk of your choice to the mixture.
  5. Step 5: Add 1 tablespoon sweetener if desired and adjust to taste.
  6. Step 6: Blend on high for about 30 seconds or until smooth and creamy.
  7. Step 7: If making iced proffee, add ice cubes and blend again until crushed and chilled.
  8. Step 8: Pour into a cup or glass and serve immediately, garnish with a sprinkle of cocoa powder if desired.

Notes

Serve immediately and garnish with cocoa powder; leftovers can be stored in the refrigerator for up to 24 hours.