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Pomegranate Margarita

A refreshing twist on the classic margarita, featuring sweet-tart pomegranate juice, perfect for summer gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 drinks
Course: Cocktail
Cuisine: Mexican
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 ounces fresh pomegranate juice
  • 2 ounces tequila
  • 1 ounce lime juice
  • 1 ounce simple syrup
  • Salt or sugar for rimming the glass optional
  • Pomegranate seeds for garnish optional
  • Lime wedges for garnish optional

Equipment

  • Cocktail shaker
  • Measuring jigger
  • Strainer
  • Glass for serving
  • Citrus juicer (optional)

Method
 

  1. Start by rimming your glass with lime juice and dipping it into salt or sugar.
  2. Collect all your ingredients: pomegranate juice, tequila, lime juice, and simple syrup.
  3. In a cocktail shaker, combine pomegranate juice, tequila, lime juice, and simple syrup. Shake well.
  4. Add ice to the shaker after mixing the ingredients.
  5. Shake vigorously for about 15 seconds until the shaker feels cold.
  6. Strain the mixture into your prepared glass filled with ice.
  7. Add pomegranate seeds and a lime wedge for garnish.
  8. Serve immediately and enjoy your refreshing Pomegranate Margarita.

Notes

Experiment with different garnishes and variations for a personalized touch.