Ingredients
Equipment
Method
- Chill your martini glasses in the freezer or fill them with ice water.
- In a shaker or mixing glass, combine the vodka, dry vermouth, and olive brine.
- Add ice cubes to the shaker until it's about three-quarters full.
- Shake the mixture for about 15 seconds or stir for a more classic approach.
- Remove the ice from your chilled glasses and strain the cocktail into each glass.
- Add one or two olives to each glass for garnish.
- Serve your martinis right away.
Notes
Feel free to adjust the vodka, vermouth, and brine ratios to match your taste preferences.
