Ingredients
Equipment
Method
- Gather all your ingredients and tools before starting.
- If using fresh pears, wash, core, blend until smooth, then strain to extract clear juice.
- Measure 4 oz Grey Goose vodka, 2 oz pear juice, 1 oz simple syrup, and 1/2 oz lemon juice using a jigger.
- Fill the shaker with ice and add the measured ingredients.
- Secure the shaker and shake vigorously for 15 seconds to chill and combine.
- Strain the cocktail into chilled cocktail glasses to remove ice shards.
- Garnish each glass with fresh pear slices on the rim.
- Serve immediately and enjoy the fresh Pear Martini.
Notes
Always use fresh ingredients for the best flavor.
