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Peach Pie Moonshine Drink

A refreshing drink combining the delightful flavors of fresh peaches with a kick, perfect for gatherings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 8 people
Course: Beverage
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 6 cups fresh or frozen peach slices
  • 2 cups sugar
  • 1 cup water
  • 1 cup peach schnapps
  • 1 cup vodka
  • 1 tablespoon cinnamon
  • 1/2 teaspoon nutmeg

Equipment

  • Large saucepan
  • Wooden spoon
  • Strainer
  • Bottle or jar for storage
  • Measuring cups and spoons

Method
 

  1. Wash and slice your peaches if using fresh ones.
  2. In a large saucepan, combine the peach slices, sugar, and water. Heat over medium until the sugar dissolves.
  3. Stir in the cinnamon and nutmeg once the syrup is ready.
  4. Let the mixture simmer for about 10 minutes.
  5. Remove the saucepan from heat and let it cool to room temperature.
  6. Use a strainer to separate the peach slices from the syrup.
  7. In a clean bottle or jar, combine the strained syrup with peach schnapps and vodka.
  8. Refrigerate for at least 2 hours before serving.

Notes

For a stronger peach flavor, let the mixture sit for a few days before serving.