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Passion Iced Tea Lemonade

A delightful blend of floral passion tea and bright lemonade, perfect for hot summer days.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 cups
Course: Beverage
Cuisine: American
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 cups water
  • 4 passion fruit tea bags
  • 1 cup fresh lemon juice about 4-6 lemons
  • 1/2 cup granulated sugar adjust to taste
  • 2 cups cold water for dilution
  • Ice cubes
  • Lemon slices for garnish optional

Equipment

  • Teapot or saucepan
  • Pitcher
  • Measuring cups
  • Measuring spoons
  • Strainer or fine mesh sieve

Method
 

  1. Begin by bringing 4 cups of water to a rolling boil.
  2. Once boiling, remove the pot from heat and add the tea bags. Let the tea steep for about 5-7 minutes.
  3. After steeping, remove the tea bags and stir in the sugar while the tea is still warm.
  4. Mix in 1 cup of fresh lemon juice.
  5. Pour in 2 cups of cold water to dilute the mixture.
  6. Let the tea lemonade chill in the refrigerator for at least 30 minutes.
  7. Fill glasses with ice cubes and pour the chilled Passion Iced Tea Lemonade over the ice.
  8. If desired, add lemon slices to each glass for a garnish.

Notes

Adjust the sugar according to your taste. For an extra flavor boost, try adding fresh mint leaves before serving.