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Orange Mango Smoothie

A refreshing blend of tropical flavors, perfect for breakfast or a snack.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup of fresh or frozen mango chunks
  • 1 cup of freshly squeezed orange juice
  • 1 ripe banana
  • 1/2 cup of coconut milk or any milk of choice
  • 1 tablespoon of honey optional, adjust to taste
  • 1/2 cup of ice optional, for a thicker texture

Equipment

  • Blender
  • Measuring cups
  • Measuring spoons
  • Smoothie cups or glasses

Method
 

  1. Gather all your ingredients on the counter.
  2. Place the mango chunks into the blender.
  3. Add the orange juice to the blender.
  4. Peel and slice the banana into smaller pieces.
  5. Pour in the coconut milk.
  6. Add the honey if you like it sweeter.
  7. Secure the blender lid and blend everything until smooth, about 30 seconds to a minute.
  8. Pour the smoothie into your favorite glasses and enjoy.

Notes

Feel free to customize with your favorite fruits or to add spinach for extra nutrition.