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Orange Cider

A delightful warm spiced drink perfect for fall and winter gatherings.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 cups
Course: Beverage
Cuisine: American
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 8 cups apple cider
  • 2 medium oranges sliced
  • 4 whole cloves
  • 2 cinnamon sticks
  • 1/2 cup brown sugar adjust to taste

Equipment

  • Large pot
  • Wooden spoon
  • Measuring cups
  • Measuring spoons
  • Strainer
  • Cups for serving

Method
 

  1. In a large pot, pour in the apple cider.
  2. Add the sliced oranges, whole cloves, cinnamon sticks, and brown sugar.
  3. Place the pot over medium heat.
  4. Stir the mixture until the sugar dissolves.
  5. Allow the cider to come to a gentle simmer.
  6. Once simmering, reduce the heat to low.
  7. Let the cider steep for about 30 minutes.
  8. Remove the pot from heat and strain the cider into another container.
  9. Pour the warm cider into cups and enjoy!

Notes

Serve warm by the fire or with friends for a cozy gathering.