Ingredients
Equipment
Method
- Start by brewing your favorite coffee.
- Using a jigger, measure out the Irish cream liqueur, hazelnut liqueur, and Irish whiskey.
- Add the measured liqueurs to your shaker or mixing glass.
- Pour the hot coffee into the shaker with the liqueurs.
- Shake the mixture vigorously for about 10 seconds.
- Use a strainer to pour the mixture into your serving glass.
- Add a generous dollop of whipped cream on top.
- Serve immediately while hot.
Notes
This drink pairs beautifully with desserts or can stand alone as a delightful treat.
