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Mudslide Drink

Indulge in this creamy, chocolatey Mudslide that's perfect for any occasion.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Drink
Cuisine: Irish
Calories: 400
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 ounce vodka
  • 1 ounce Irish cream liqueur
  • 1 ounce coffee liqueur like Kahlua
  • 1 ounce heavy cream
  • Chocolate syrup for drizzling
  • Ice for blending or shaking

Equipment

  • Blender or cocktail shaker
  • Measuring jigger
  • Highball or rocks glasses
  • Straw (optional)

Method
 

  1. Start by drizzling chocolate syrup inside the glasses.
  2. Collect all your ingredients and equipment.
  3. Add the vodka, Irish cream, coffee liqueur, and heavy cream into your blender or cocktail shaker.
  4. Fill the blender or shaker with ice.
  5. Blend on high for about 30 seconds or shake vigorously until well mixed.
  6. Carefully pour the mixture into the prepared glasses.
  7. If desired, add a dollop of whipped cream on top and a sprinkle of cocoa powder or chocolate shavings.
  8. Serve immediately and enjoy this decadent drink.

Notes

This drink can easily be made non-alcoholic by substituting the liqueurs with flavored syrups.