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Mongolian Mother F'Er Drink

A vibrant and refreshing cocktail that combines sweet and tangy flavors, perfect for any gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 drinks
Course: Beverage
Cuisine: Mongolian-inspired
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 oz vodka
  • 1 oz peach schnapps
  • 1 oz blue curaçao
  • 1 oz cranberry juice
  • 1 oz pineapple juice
  • Ice for shaking and serving
  • Fresh fruit for garnish optional

Equipment

  • Shaker
  • Measuring jigger
  • Strainer
  • Ice cube tray
  • Highball glasses

Method
 

  1. Gather all your ingredients and equipment.
  2. Fill your shaker with ice.
  3. Pour in the vodka first.
  4. Add the peach schnapps.
  5. Pour in blue curaçao.
  6. Mix in cranberry juice and pineapple juice.
  7. Shake vigorously for about 15 seconds.
  8. Strain the mixture into highball glasses filled with ice.

Notes

For an extra fun touch, layer the ingredients slowly for a stunning effect.