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Malibu Rum Cocktail

A refreshing tropical cocktail that combines Malibu Rum with fruity juices, perfect for any gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Beverage
Cuisine: Tropical
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup Malibu Rum
  • 2 cups pineapple juice
  • 1 cup cranberry juice
  • 1/4 cup lime juice
  • Fresh fruit slices for garnish, optional

Equipment

  • Shaker
  • Measuring jigger
  • Strainer
  • Highball glasses
  • Ice bucket

Method
 

  1. Begin by assembling all your ingredients.
  2. Fill your shaker halfway with ice.
  3. Pour in 1 cup of Malibu Rum.
  4. Add 2 cups of pineapple juice to the shaker.
  5. Next, pour in 1 cup of cranberry juice.
  6. Add 1/4 cup of lime juice.
  7. Secure your shaker lid and shake vigorously for about 15 seconds.
  8. Strain the mixture into highball glasses filled with ice.
  9. Garnish with fresh fruit slices.

Notes

Try adding a splash of ginger beer for a spicier kick, or coconut cream for a richer texture.