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Limeade Drink

A refreshing limeade drink that perfectly balances sweetness and tartness, perfect for hot summer days.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 cups
Course: Beverage
Cuisine: American
Calories: 70
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup freshly squeezed lime juice about 6-8 limes
  • 1 cup granulated sugar
  • 4 cups cold water
  • Ice cubes for serving
  • Lime slices for garnish optional

Equipment

  • Juicer or citrus press
  • Pitcher
  • Measuring cups and spoons
  • Spoon for stirring
  • Glasses for serving

Method
 

  1. Start by cutting the limes in half. Use a juicer or citrus press to extract the juice, ensuring you have about one cup.
  2. In a pitcher, combine the freshly squeezed lime juice with the sugar. Stir well until the sugar is fully dissolved.
  3. Pour in the cold water gradually while stirring.
  4. Give your limeade a taste and adjust sweetness as needed.
  5. Let the limeade sit in the refrigerator for at least 30 minutes.
  6. Fill your glasses with ice cubes. Pour the chilled limeade over the ice.
  7. If desired, add lime slices on the rim of the glass for garnish.
  8. Serve immediately and enjoy the refreshing taste of homemade limeade.

Notes

For an extra kick, add a splash of club soda or a few mint leaves before serving.