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Lemonade Recipe with Lemon Juice for 1 Glass

This homemade lemonade is quick, refreshing, and perfectly portioned for one glass with adjustable sweetness and optional ice.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 glass
Course: Drinks and Beverages
Cuisine: American
Calories: 100
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 medium lemon freshly squeezed
  • 1 to 2 tablespoons sugar adjust to taste
  • 1 cup cold water
  • Ice cubes optional
  • Lemon slice for garnish, optional

Equipment

  • Juicer or citrus squeezer
  • Measuring cup
  • Stirring spoon
  • glass
  • Ice cubes (optional)

Method
 

  1. Cut the lemon in half and use a juicer or citrus squeezer to extract the juice.
  2. Measure out approximately 2 tablespoons of lemon juice, adjusting for preferred tartness.
  3. In the glass, combine the lemon juice and sugar, stirring until the sugar is completely dissolved.
  4. Pour in 1 cup of cold water and stir thoroughly to blend.
  5. Taste the lemonade and adjust sweetness or lemon juice as desired.
  6. If desired, add ice cubes to chill the drink.
  7. Garnish the rim of the glass with a lemon slice for extra flair.
  8. Serve immediately and enjoy your refreshing homemade lemonade.

Notes

Adjust the sugar to your taste and try adding fresh mint or a splash of fruit puree for variation.