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Kalita 185 Brew

Discover the perfect balance of flavors with the Kalita 185 brew method, ensuring a delightful cup of coffee every time.
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Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings: 1 cup
Course: Beverage
Cuisine: Coffee
Calories: 2
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 20 grams of coffee beans medium roast for balanced flavor
  • 300 ml of water freshly boiled and cooled slightly

Equipment

  • Kalita Wave 185 dripper
  • Kalita Wave filters
  • Gooseneck kettle
  • Coffee grinder
  • Scale
  • Cup or carafe

Method
 

  1. Gather all your equipment to ensure a smooth brewing process.
  2. Boil the water and let it cool for about 30 seconds.
  3. Grind the coffee beans to a medium-coarse consistency.
  4. Insert a Kalita filter into the dripper and rinse it with hot water.
  5. Place the ground coffee in the filter, creating a small mound in the center.
  6. Pour a small amount of hot water over the grounds to bloom them, and let it sit for about 30 seconds.
  7. Slowly pour the remaining hot water in a circular motion over the grounds for a total brew time of about three minutes.
  8. Once brewed, remove the dripper and enjoy your coffee.

Notes

Serve with chocolate croissants or almond biscotti for a delightful pairing.