Ingredients
Equipment
Method
- Place two Jolly Rancher candies on a cutting board and crush into small pieces using a hammer or crushing tool.
- Add crushed ice or ice cubes to a rocks or highball glass.
- Pour 1.5 ounces vodka into the glass using a jigger.
- Pour 0.5 ounces peach schnapps into the glass.
- Add the crushed Jolly Rancher pieces directly into the glass with the spirits.
- Pour in 2 ounces cranberry juice and stir gently to combine.
- Stir the mixture for about 15–20 seconds with a bar spoon until all candy pieces dissolve.
- Top the drink with a splash of soda water if desired.
- Taste and adjust sweetness by adding more juice, soda water, or crushed candy as needed before serving.
Notes
Serve immediately over fresh ice and garnish with additional crushed candy if desired.
