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Japanese Pink Vitamin Drink

A refreshing drink loaded with vitamins, perfect for any occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Beverage
Cuisine: Japanese
Calories: 70
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup strawberries hulled and chopped
  • 1 cup water
  • 2 tablespoons honey adjust to taste
  • 1 tablespoon lemon juice
  • 1 tablespoon vitamin powder optional

Equipment

  • Blender
  • Measuring cups
  • Measuring spoons
  • Strainer (optional)
  • Glass or pitcher for serving

Method
 

  1. Start by hulking and chopping the strawberries.
  2. Add the chopped strawberries, water, honey, lemon juice, and vitamin powder into the blender.
  3. Blend the mixture on high until smooth and creamy.
  4. If you prefer a smoother drink, strain the mixture through a fine mesh strainer.
  5. Take a quick taste of your drink and adjust the sweetness or acidity if needed.
  6. Pour the drink into a glass or pitcher and chill in the refrigerator for about 10 minutes.
  7. Once chilled, pour the drink into glasses and admire the beautiful pink hue.
  8. Add a slice of lemon or a few whole strawberries on top for garnish and enjoy.

Notes

For an extra frothy texture, blend with ice cubes for a slushy version.