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Honey Lemon Water

A refreshing blend of honey and lemon water that offers a burst of health benefits and hydration.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cups
Course: Beverage
Cuisine: American
Calories: 60
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups water
  • 2 tablespoons honey
  • 1 medium lemon

Equipment

  • Measuring spoon
  • Cup or glass
  • Lemon juicer or citrus squeezer
  • Stirring spoon
  • Hot water kettle

Method
 

  1. Start by boiling the water.
  2. While the water is boiling, measure out the honey.
  3. Cut the lemon in half and juice it using a lemon juicer.
  4. In your cup or glass, combine the honey and lemon juice. Stir them together.
  5. Once the water has boiled, pour it into the cup with the honey and lemon mixture.
  6. Give the mixture a good stir.
  7. Take a sip and adjust the sweetness or acidity if needed.
  8. Serve immediately, either warm or over ice.

Notes

For extra flavor, add fresh mint leaves or a slice of ginger.