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Healthy Virgin Pina Colada

A refreshing tropical drink that captures the essence of a classic piña colada without the alcohol.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Beverage
Cuisine: Tropical
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup fresh or frozen pineapple chunks
  • 1 cup coconut milk light or full-fat
  • 1/2 cup ice cubes
  • 1 tablespoon honey or maple syrup optional
  • 1 teaspoon vanilla extract

Equipment

  • Blender
  • Measuring cups
  • Measuring spoons
  • Serving glasses

Method
 

  1. Gather all your ingredients.
  2. Place the pineapple chunks into the blender.
  3. Add the coconut milk to the blender.
  4. Incorporate the ice cubes into the blender.
  5. If desired, add honey or maple syrup for sweetness.
  6. Pour in the vanilla extract.
  7. Blend everything on high until smooth and creamy, about 30 seconds to 1 minute.
  8. Pour the drink into serving glasses and enjoy immediately.

Notes

Garnish with a pineapple slice or cherry for a fun touch.