Ingredients
Equipment
Method
- Chill your martini glass in the freezer or with ice water.
- Fill the shaker with ice.
- Pour in 2 ounces of Grey Goose vodka.
- Add 1 ounce of dry vermouth.
- If desired, add 1 ounce of olive brine.
- Secure the shaker lid and shake vigorously for about 15 seconds.
- Remove the ice from your chilled glass and strain the cocktail into it.
- Garnish with olives or a lemon twist.
Notes
For an even smoother cocktail, stir instead of shaking.
