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Green Tea Cocktail

A refreshing green tea cocktail that combines earthy tea with citrus and a hint of sweetness, perfect for summer gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Drinks and Beverages
Cuisine: Fusion
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups brewed green tea cooled
  • 2 ounces vodka
  • 1 ounce simple syrup
  • 1 ounce fresh lemon juice
  • Ice cubes
  • Lemon slices for garnish

Equipment

  • Teapot or kettle
  • Measuring jigger
  • Shaker
  • Strainer
  • Two serving glasses

Method
 

  1. Brew the green tea by steeping in hot water for about 3 minutes.
  2. Let the brewed green tea cool to room temperature.
  3. Gather cooled green tea, vodka, simple syrup, and fresh lemon juice.
  4. Combine cooled green tea, vodka, simple syrup, and fresh lemon juice in a cocktail shaker.
  5. Add ice cubes to the shaker and shake vigorously for 15 seconds to chill and mix.
  6. Strain the mixture into two serving glasses filled with ice.
  7. Garnish each glass with lemon slices before serving.

Notes

For a more intense flavor, let the tea steep a bit longer but avoid oversteeping to prevent bitterness.