Ingredients
Equipment
Method
- Start by thoroughly washing the grapefruits.
- Slice each grapefruit in half horizontally.
- Use a citrus juicer to extract the juice from each half.
- If you prefer a smoother juice, strain the extracted juice into a pitcher.
- Stir in honey for sweetness if desired.
- Add water to the juice according to your taste preference.
- Chill the juice in the refrigerator.
- Serve in glasses over ice cubes.
Notes
Always use fresh grapefruits for the best flavor and nutrient profile.