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French Blonde Cocktail

An elegant cocktail combining cognac, yellow Chartreuse, and fresh lemon juice for a balanced, herbaceous, and citrusy sipper perfect for any occasion.
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Prep Time 2 minutes
Total Time 2 minutes
Servings: 1 cocktail
Course: Drinks and Beverages
Cuisine: French
Calories: 165
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1.5 ounces cognac or brandy
  • 0.5 ounce yellow Chartreuse
  • 0.5 ounce fresh lemon juice
  • 0.25 ounce simple syrup optional
  • Ice cubes
  • Lemon twist or thin lemon peel for garnish

Equipment

  • Cocktail mixing glass or standard drinking glass
  • Bar spoon or long mixing spoon
  • Jigger for measuring spirits accurately
  • Strainer (fine mesh or bar strainer)
  • Coupe glass or martini glass for serving
  • Citrus zester or vegetable peeler for garnish
  • Ice cubes

Method
 

  1. Gather and measure all ingredients using a jigger.
  2. Fill