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Fig Vodka

A refreshing cocktail that combines the sweetness of figs with the smoothness of vodka, perfect for any gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cocktails
Course: Cocktail
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 fresh figs quartered
  • 2 ounces vodka
  • 1 ounce simple syrup adjust to taste
  • 1 ounce fresh lemon juice
  • Ice for shaking
  • Fig slices for garnish (optional)

Equipment

  • Shaker
  • Strainer
  • Jigger or measuring cup
  • Glassware
  • Knife and cutting board

Method
 

  1. Wash the figs thoroughly.
  2. Quarter the figs and place them in your shaker.
  3. Using a muddler or the back of a spoon, gently press the figs to release their juices.
  4. Pour in the vodka, simple syrup, and fresh lemon juice.
  5. Fill the shaker with ice.
  6. Secure the shaker and shake vigorously for about 15 seconds.
  7. Strain the cocktail into your prepared glassware.
  8. Garnish with a slice of fig on the rim if desired.

Notes

This cocktail can be adapted for various tastes, and can be stored in the fridge for up to a day without ice.