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Easy Virgin Sangria

A refreshing non-alcoholic drink perfect for gatherings, bursting with fruity flavors and bright colors.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Beverage
Cuisine: Spanish
Calories: 60
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups of orange juice
  • 1 cup of cranberry juice
  • 1 cup of sparkling water
  • 1 orange thinly sliced
  • 1 lemon thinly sliced
  • 1 lime thinly sliced
  • 1 cup of mixed berries strawberries, blueberries, raspberries
  • 1 tablespoon of sugar optional
  • Fresh mint leaves for garnish

Equipment

  • Large pitcher
  • Cutting board
  • Sharp knife
  • Stirring spoon
  • Measuring cup

Method
 

  1. Start by washing and slicing your fruits.
  2. In a large pitcher, combine the orange juice and cranberry juice.
  3. Add the sliced oranges, lemons, limes, and mixed berries to the pitcher.
  4. If you like a sweeter drink, stir in the sugar.
  5. Slowly add the sparkling water to the pitcher.
  6. Use a stirring spoon to mix everything together gently.
  7. Let the sangria chill in the refrigerator for at least 30 minutes.
  8. Pour the sangria into glasses over ice and garnish with fresh mint leaves.

Notes

Serve alongside light appetizers or enjoy it with your favorite summer barbecue.