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Dragonfruit Refresher

A vibrant and hydrating tropical drink combining fresh dragonfruit, coconut water, and lime juice for a naturally sweet and colorful refresher ready in 5 minutes.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Drinks and Beverages
Cuisine: Tropical
Calories: 85
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups fresh dragonfruit flesh cubed (about 1 whole fruit)
  • 1 cup coconut water chilled
  • 1/2 cup fresh lime juice about 3 limes
  • 1/2 cup ice cubes
  • 1 tablespoon agave syrup or honey optional, taste first
  • Lime wedges for garnish
  • Fresh mint leaves for garnish optional

Equipment

  • Blender or food processor
  • Chef's knife
  • Cutting board
  • Spoon or melon baller
  • Strainer or fine mesh sieve
  • Measuring cups and spoons
  • Glasses for serving

Method
 

  1. Step 1: Select a ripe dragonfruit with bright pink skin and a slight give, cut in half lengthwise, and scoop out the flesh with a spoon or melon baller.
  2. Step 2: Cut the scooped dragonfruit flesh into rough 1-inch cubes for smoother blending.
  3. Step 3: Roll each lime on a counter to break down membranes, then juice to yield 1/2 cup fresh lime juice.
  4. Step 4: Pour 1 cup chilled coconut water into a measuring cup and set aside.
  5. Step 5: Add dragonfruit cubes, coconut water, fresh lime juice, ice cubes, and agave syrup or honey (if using) to the blender.
  6. Step 6: Blend on high speed for 45 seconds to 1 minute until the mixture is smooth and vibrant pink.
  7. Step 7: (Optional) Strain the mixture through a fine mesh sieve into a pitcher to remove seeds for a smoother texture.
  8. Step 8: Divide the refresher evenly between glasses, garnish with lime wedges and fresh mint leaves, and serve immediately.

Notes

Serve immediately while the drink is cold and the flavors are at their brightest.