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Dragonfruit Margarita

A refreshing cocktail that combines the sweet and tangy flavors of dragonfruit with the classic zing of lime.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Cocktail
Cuisine: Mexican
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup fresh dragonfruit peeled and cubed
  • 2 oz tequila
  • 1 oz triple sec
  • 1 oz fresh lime juice
  • 1 oz simple syrup adjust to taste
  • Ice for serving
  • Salt for rimming the glass, optional

Equipment

  • Blender
  • Measuring jigger
  • Cocktail shaker
  • Strainer
  • Glassware (cocktail or rocks glasses)

Method
 

  1. If you like a salted rim, run a lime wedge around the edge of your glass and dip it in salt.
  2. Place the cubed dragonfruit in a blender. Blend until smooth.
  3. In a cocktail shaker, add 2 oz of tequila, 1 oz of triple sec, 1 oz of fresh lime juice, and 1 oz of simple syrup.
  4. Add the blended dragonfruit to the shaker. Fill with ice and shake vigorously for about 15 seconds.
  5. Using a strainer, pour the mixture into your prepared glass over fresh ice.
  6. Garnish with a lime wheel or a wedge of dragonfruit.
  7. Taste and adjust sweetness by adding more simple syrup if necessary.
  8. Serve and enjoy.

Notes

Adjust the sweetness according to your taste. Best enjoyed fresh.