Ingredients
Equipment
Method
- Gather all your ingredients to make the process smoother.
- Using a fine grater, grate the fresh ginger.
- In your blender or shaker, add the water, grated ginger, lemon juice, honey, and sea salt.
- Add the sliced cucumber to the mixture.
- Blend the mixture on high until smooth.
- If you prefer a smoother drink, strain the mixture into a glass.
- Pour the drink into glasses and serve over ice if desired.
- Add a slice of lemon or cucumber on the rim for a decorative touch.
Notes
This drink is best enjoyed fresh, but it can be stored in the fridge for up to 24 hours.
