Ingredients
Equipment
Method
- Gather all your ingredients and wash them thoroughly.
- Core and chop the apple into smaller pieces.
- Peel the banana and break it into chunks.
- In your juicer or blender, combine the coconut water, chopped apple, banana, spinach, and lemon juice.
- Blend until smooth and strain through a fine mesh if using a blender.
- Taste and adjust sweetness with honey or agave syrup if desired.
- Pour the juice into glasses and serve immediately.
- Garnish with a slice of lemon or a sprig of mint if desired.
Notes
This juice pairs wonderfully with breakfast or as a mid-afternoon pick-me-up.
