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Chipotle Berry Agua Fresca

A refreshing Mexican drink that balances sweet berries with smoky chipotle heat and bright lime in under 10 minutes.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Drinks and Beverages
Cuisine: Mexican-inspired
Calories: 85
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups fresh or frozen mixed berries strawberries, raspberries, blackberries, or blueberries
  • 3 cups cold water
  • 1/4 cup fresh lime juice about 2 limes
  • 2 tablespoons honey or agave nectar
  • 1 chipotle pepper in adobo sauce
  • 1/4 teaspoon chipotle powder optional, for additional heat
  • 1/4 teaspoon sea salt
  • Ice for serving
  • Fresh lime slices and fresh berries for garnish

Equipment

  • Blender or food processor
  • Fine mesh strainer
  • Large pitcher
  • Wooden spoon or spatula
  • Measuring cups and spoons
  • Drinking glasses
  • Knife and cutting board

Method
 

  1. Rinse fresh berries or thaw frozen berries slightly and remove any stems; halve large berries if needed.
  2. Combine 2 cups berries and 3 cups cold water in a blender.
  3. Add 1 chipotle pepper in adobo sauce and 1/4 cup fresh lime juice to the blender.
  4. Blend on high speed for 60 to 90 seconds until completely smooth.
  5. Strain mixture through a fine mesh strainer into a large pitcher, pressing gently with a wooden spoon to extract liquid.
  6. Stir in 2 tablespoons honey or agave nectar and 1/4 teaspoon sea salt until dissolved.
  7. Taste and add up to 1/4 teaspoon chipotle powder if additional heat is desired.
  8. Refrigerate for at least 30 minutes to chill and let flavors meld before serving over ice with garnishes.

Notes

Make this drink the night before a gathering and store it in the refrigerator; the flavors deepen and become more harmonious after sitting together.