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Bourbon Sweet Tea

A refreshing blend of sweet tea and bourbon, perfect for gatherings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 glasses
Course: Beverage
Cuisine: Southern
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 cups water
  • 4 bags black tea
  • 1 cup granulated sugar
  • 1 cup bourbon
  • 1/2 cup fresh lemon juice
  • Fresh mint leaves for garnish optional

Equipment

  • Medium saucepan
  • Heatproof pitcher
  • Measuring cups
  • Strainer or fine mesh sieve
  • Wooden spoon
  • Ice cubes (optional)

Method
 

  1. In a medium saucepan, bring 4 cups of water to a rolling boil.
  2. Once the water is boiling, remove it from heat and add the tea bags. Let them steep for about 5 minutes.
  3. Stir in 1 cup of granulated sugar while the tea is still warm.
  4. Let the tea cool to room temperature.
  5. Stir in 1 cup of bourbon and 1/2 cup of fresh lemon juice.
  6. Refrigerate the mixture for at least an hour.
  7. Fill glasses with ice cubes and pour the bourbon sweet tea over.
  8. Garnish with fresh mint leaves and enjoy.

Notes

Adjust the sugar to taste; use high-quality bourbon for best flavor.