Go Back

Best Fruit Punch Recipe Non Alcoholic

A refreshing non-alcoholic fruit punch perfect for any gathering.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 cups
Course: Beverage
Cuisine: American
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups of orange juice
  • 1 cup of pineapple juice
  • 1 cup of cranberry juice
  • 2 cups of club soda
  • 1 cup of mixed fresh fruits e.g., berries, melon, citrus
  • 1/4 cup of sugar adjust to taste
  • Ice cubes for serving

Equipment

  • Large pitcher or bowl
  • Measuring cups and spoons
  • Stirring spoon
  • Ice cube tray
  • Juicer (optional)

Method
 

  1. Gather all the ingredients on your counter.
  2. In a large pitcher, combine the orange juice, pineapple juice, and cranberry juice. Stir well until fully blended.
  3. Add the sugar to the juice mixture. Stir until the sugar dissolves completely.
  4. Pour in the club soda gently to keep the fizz intact.
  5. Fold in the mixed fresh fruits.
  6. Place the fruit punch in the refrigerator for at least 30 minutes.
  7. Fill glasses with ice cubes. Pour the chilled punch over the ice.
  8. Garnish with fresh mint or a slice of citrus on the rim.

Notes

This punch can be served at parties, picnics, or just enjoyed at home, and it's perfect for all ages.