Ingredients
Equipment
Method
- Begin by scrubbing the beets under running water to remove dirt. Trim off the tops and tails, then chop them into smaller pieces.
- Core the apple and cut it into chunks.
- If using ginger, peel a small piece with a knife.
- Feed the beet pieces into your juicer. If using a blender, add the beets with a little water.
- After juicing the beets, add the apple chunks and ginger to the juicer or blender. Blend until smooth.
- If using a blender, pour the mixture through a strainer or cheesecloth.
- Stir in the fresh lemon juice to enhance the flavor.
- If the juice is too thick, add a bit of water to reach your desired consistency.
Notes
Serve immediately for the freshest flavor.
