Ingredients
Equipment
Method
- Start by bringing 2 cups of water to a gentle boil.
- While the water heats, measure out your chamomile, lavender, and lemon balm.
- Once the water is boiling, remove it from the heat and add the prepared herbs.
- Cover the pot and let the tea steep for about 10 minutes.
- After steeping, use a fine mesh strainer to separate the liquid from the herbs.
- If desired, stir in honey for a touch of sweetness.
- Pour the tea into your favorite cup or mug and enjoy while it's warm.
- Take a moment to breathe deeply and relish the flavors.
Notes
For an extra layer of flavor, add a slice of lemon or a dash of cinnamon before serving.
