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Apple Cider Punch

A refreshing drink combining fresh apple cider, warm spices, and ginger ale, perfect for cozy gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 cups
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 8 cups apple cider
  • 2 cups ginger ale or club soda
  • 1/2 cup orange juice
  • 1/4 cup lemon juice
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 cup brown sugar optional, adjust to taste
  • Fresh apple slices for garnish
  • Cinnamon sticks for garnish

Equipment

  • Large punch bowl
  • Measuring cups and spoons
  • Wooden spoon for stirring
  • Serving cups or glasses
  • Optional: ladle for serving

Method
 

  1. Start by measuring out all your ingredients.
  2. In your large punch bowl, pour in the apple cider, orange juice, and lemon juice.
  3. Sprinkle in the ground cinnamon and nutmeg.
  4. If you prefer a sweeter punch, stir in the brown sugar until it dissolves.
  5. Right before serving, gently pour in the ginger ale or club soda.
  6. Float fresh apple slices and a few cinnamon sticks on top of the punch.
  7. Using a ladle, serve the punch into cups or glasses.

Notes

Serve warm or chilled, and can be customized with spirits for an adult version.