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Chaider

A cozy beverage blending chai tea and apple cider for a delightful fall drink.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Beverage
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups apple cider
  • 1 cup brewed chai tea
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 2 tablespoons honey or maple syrup to taste
  • Optional: whipped cream for topping

Equipment

  • Medium saucepan
  • Whisk
  • Mug for serving
  • Measuring cups
  • Measuring spoons

Method
 

  1. Brew your chai tea according to package instructions.
  2. In a medium saucepan, combine the apple cider and brewed chai tea.
  3. Stir in the ground cinnamon, nutmeg, and ginger.
  4. Add honey or maple syrup to taste.
  5. Gently heat the mixture over medium heat until warm, about 5-7 minutes.
  6. Taste and adjust sweetness or spice levels if needed.
  7. Pour the Chaider into mugs.
  8. Top with whipped cream and sprinkle with cinnamon if desired.

Notes

For an extra kick, try adding a splash of vanilla extract or a pinch of cayenne pepper.