Ingredients
Equipment
Method
- Start by pitting and halving the fresh cherries.
- In a medium saucepan, combine the cherries, sugar, and water.
- Bring the mixture to a gentle boil over medium heat.
- Reduce the heat and let it simmer for about 30 minutes.
- Remove the saucepan from the heat and strain the mixture using a fine mesh strainer.
- Stir in the vodka and vanilla extract into the strained syrup.
- Let the mixture cool completely before transferring it to a glass jar or bottle.
- Seal the jar tightly and store in the refrigerator.
Notes
Serve chilled and enjoy in cocktails or as a refreshing drink on its own.
