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Whisky Hot Toddy

A warm, soothing drink made with whisky, honey, and lemon juice, perfect for chilly evenings.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 serving
Course: Beverage
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 ½ ounces of your favorite whisky
  • 1 tablespoon honey
  • 1 tablespoon fresh lemon juice
  • 1 cup hot water
  • 1 cinnamon stick optional, for garnish
  • 1 slice of lemon optional, for garnish

Equipment

  • Teapot or kettle
  • Mug or heatproof glass
  • Measuring spoons
  • Stirring spoon

Method
 

  1. Start by boiling water in a teapot or kettle.
  2. While the water is boiling, grab your favorite mug or heatproof glass.
  3. Pour 1 ½ ounces of whisky into the mug.
  4. Add 1 tablespoon of honey and 1 tablespoon of fresh lemon juice to the whisky. Stir until the honey is fully dissolved.
  5. Carefully pour 1 cup of hot water into the mixture.
  6. Give the drink a good stir to combine all the ingredients thoroughly.
  7. If desired, add a cinnamon stick and a slice of lemon as garnish.
  8. Let the drink cool slightly before sipping.

Notes

This drink is best enjoyed warm and can be paired with a cozy blanket or a good book.